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It’s getting close. Every year for the past five years, I have committed my August bank holiday weekend to a quiet little reservoir next to the village of Naseby, the halfway point between Leicester and Northampton. It is here that we hold the wonderful Pig & Applestock Festival; a three day family-oriented charity music festival.<\/p>\n
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For most of the year, it doesn’t look like much; just a few fields of sheep and some rather grumpy looking fishermen, you could easily drive straight past it without ever realising it existed.<\/p>\n
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For me, it has become one of the most memorable spots in the whole country \u2013 not only because of the sheer amount of time and energy I\u2019ve spent here but also the fact that I met my fianc\u00e9 during the first festival and my best friends actually got married on the banks of the reservoir too!<\/p>\n
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It all started back in 2010 with The Big Pig festival. My friends’ uncle, Nick, is a music lover and a pig farmer, as well as a real do-it-yourself kind of guy. One evening – probably while down at the pub – he decided that he was going to put on a festival to celebrate the best local music and food and he would donate all of the money raised to a local charity. He got a friend to put together some posters and started spreading the word. He got another friend to lend him a field, whilst another lent him a grubby old lorry trailer; they rolled the sides up, stuck some lights in and transformed it into a stage.<\/p>\n
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He managed to pull it off and it was a huge success – they decided to do it all over again the next year but make it bigger and better in every way possible. This time they poured all of their money into the festival. They poured it into adverts, websites, t-shirts, mugs, grand marquees and a great spot at Stanford Hall. And it worked; the festival was bigger and better than before, but there was no money left at the end of it to give to the charity. There were a few heated arguments over whose fault it was and that was the end of The Big Pig.<\/p>\n
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My friends and I had loved going to and performing at both Big Pigs and we weren’t going to have a summer without another one. We spoke to Nick and decided to start from the beginning again. We found a new field beside a beautiful reservoir and we all got to work on the first ever Pig & Applestock Festival \u2013 which is now about to have its sixth year!<\/p>\n
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Kelly is the main brains behind it all, managing everything from the event licenses to health and safety, planning our budgets and organising a new team of friendly volunteers each year. Nick, Tom, Greg and Ben are the brawns; they are at the site weeks in advance shifting heavy objects from one side to the other, building exciting new features and figuring out how to power the site. One of our regular festival-goers once commented on how strange it was to see these guys sat still watching a performance as they are almost always running somewhere.<\/p>\n
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Ben is also in charge of finding the weird and wonderful musicians and performers that we’ve enjoyed over the years – though we all get a vote! He also helps out on the weekend with our favourite sound man, Pete, who is probably the most resilient and hardworking member of the whole team.<\/p>\n
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Kat and Victoria are responsible for dressing the site and making sure all of our signs and murals look their best. Victoria is also usually on the lookout for caterers, stalls and alternative entertainment for kids – last year we had a sock fighting dojo! Tall Paul is our website guy, whilst regular-sized Paul is our comp\u00e8re \u2013 both Pauls also have late-night DJ sets.<\/p>\n
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And last but not least is Wolfy, our chief volunteer and recycling guru; he literally does everything in his power to make the weekend go as smoothly as possible. I’m in charge of the graphic design work for the social media pages, our line-up and promotional posters as well as our festival guides that we hand out to visitors on arrival. I almost forgot to mention that most of us perform every year too – and it’s a very satisfying feeling once everything has come together to be up on the stage watching all of our Applestock friends\u00a0and family having a boogie and a great time!<\/p>\n
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We all come together in the few days before the festival kicks off to put up the marquees and start decorating. Our ‘acoustic tent’ is lined with a collection of brightly coloured saris and patterned sheets and finished with a tangled web of fairy lights. Underneath is an old wooden stage, lots of lamps, a church pew and straw bales for seating. The Friday night – now fancy dress themed – takes place in here.<\/p>\n
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The pace of the music begins to quicken as more and more bizarre characters and costumes arrive; the evening usually ends in the early hours with wild dancing amidst a thick cloud of ex-straw bales. Saturday starts off slow with a few hours of open mic. They might not appear as exciting as the full bands, but we’ve had some incredible people turn up to these slots, from genius local poets to classically trained opera singers. While all of this starts to unfold in the acoustic tent, everyone\u00a0grabs a delicious and much-needed coffee and picks their spot to gradually wake up and recover.<\/p>\n
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There\u2019s always a great selection of food and drink \u2013 including vegan options and local ales \u2013 and plenty to do and see in between acts; including Indian head massage, a henna hut, a blacksmith’s workshop, yoga classes, a pop-up tiki bar, children\u2019s puppet shows and story-telling, acrobats, clowns and medieval jesters. I\u2019m not actually sure what we have planned for this year but I\u2019m excited to find out!<\/p>\n
![\"Applestock-festival-blog-12\"](\"https:\/\/www.devolkitchens.com\/blog\/wp-content\/uploads\/2017\/08\/Applestock-festival-blog-12.jpg\")
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